Entrepreneur and CEO of Menz&Gasser SpA, Matthias Gasser, representing third generation at the leadership of the company, has also served as President of the jam sector Unione Italian Food since 2023. After participating in several international exchange programs in the US and Argentina, he graduated in 1997 Economy and Business, specializing in languages. After his studies he joined the company and, after gaining several years of professional experience, he assumed its leadership. For Matthias, a strong clients focus became the foundation for building the company of the future. The production diversification combined with the implementation of R&D laboratories, a cohesive team of collaborators and continuous significant in production and technology, enabled the company to growth within the food sector. Under his leadership, Menz&Gasser SpA expanded from almost 100 employees to over 700 in 2024, and its turnover increased from 30 million to nearly 300 million in 2024. His innate entrepreneurial spirit, long-term international vision, and strong focus on sustainability are the pillars on which his present and future business strategy is built.